MAPLE MUSTARD CHICKEN LEGS

[{"selector":"#anim-550621e3-aca5-40e2-b652-ffd96d8b9460","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-08399ac4-b4bd-458f-a50f-024b91ded198","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-30422f49-b17c-4580-bcc5-0d50f3f3a361","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f5a965a8-3310-4721-939d-80f6893715e4","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c1489c8c-3dea-426e-9eb1-48440d24e1bb","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-c80c9c79-5561-4d44-bc0d-d108dabb5e26","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-418c8f97-94fa-4999-9329-50097867b112","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-2c5ad983-ff0f-4324-883b-0858ad060c6c","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bc469150-9f9b-422b-bc80-afc3cd4c9f6b","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-724c9255-59fd-4725-bd07-0e692b124757","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] This Maple Mustard Chicken Legs recipe is so easy to make and tastes incredible! The sweet maple syrup balances perfectly with the strong mustard, making the perfect marinade for drumsticks! Get Recipe

INGREDIENTS

- Chicken legs - Oil - Maple syrup - Mustard - Smoked paprika Full Ingredients

Step-by-step instructions!

[{"selector":"#anim-5108e2df-79c6-48c2-b365-b2c9aca2f0ae","keyframes":{"opacity":[0,1]},"delay":100,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

Pat the drumsticks dry with a paper towel and add the legs to a large bowl.

[{"selector":"#anim-7cf756e3-73b5-4c9d-8ba7-9ed2b22a9b5f","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6c8c87e8-f4c0-48d8-8fbd-d68039e00205","keyframes":{"transform":["translate3d(0px, -760.31751%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6165e0d6-9f26-4242-aecf-01065bfec8c4","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-78c1d411-3159-4ea6-96ac-4884883ff974","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-2e40d8ce-43d2-45b3-99c7-17ef12c1aa8c","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Get Recipe

Add the oil, maple syrup, mustard, paprika, herbs and salt. Toss the chicken legs in the seasonings to cover.

[{"selector":"#anim-409e74a0-934c-4cf8-9763-7f7aa178a8af","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-06740d15-1caf-44f1-b5e5-ca4600b07786","keyframes":{"transform":["translate3d(0px, -571.5129%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9ef8f5c3-292a-41e4-9f6c-759a5bfabc91","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-fac2c2d8-7f19-447f-ae42-62ada8bf7370","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-46f2b587-153d-4a02-8ff3-195969cbc070","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Get Recipe

Place the chicken legs into the basket of the air fryer. Cook at 380F for 10 minutes, then use tongs to flip the drumsticks and cook for 7-8 more minutes or until they are cooked through.

[{"selector":"#anim-bfefeb15-12e2-4ced-8ab0-7cb6236e9043","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-97c86ac3-a3a3-4a8f-a754-50e041377520","keyframes":{"transform":["translate3d(0px, -419.44449%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-89d56020-8462-4c14-89d1-5b2ec4f89f24","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-692894b5-46b4-471b-9ba3-269723324a1d","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-a4dc7024-9d81-46ee-9150-32d7301cf9a6","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] Get Recipe

RECIPE TIPS

[{"selector":"#anim-bc81724f-51d9-4a19-9e1f-896ba9fc8487","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a460aa3c-ad7b-4bf0-9954-3f45aab76cf4","keyframes":{"transform":["translate3d(0px, -481.27737%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5647a7e6-84b2-4f2b-9818-00394e4c4fb6","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d285313e-ce18-444f-8651-51b2ac4ebea3","keyframes":{"transform":["translate3d(0px, -1276.27533%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] If you want to make this chicken leg recipe ahead of time, you can marinate the chicken in the seasonings up to a day in advance. Store covered in the fridge until you're ready to cook Get Recipe

If you want extra crispy skin on your chicken, broil on high for a minute or two at the end of cooking. It will brown quickly so keep an eye on it.

[{"selector":"#anim-c8c6a122-6b6a-42b4-b3c4-59ebaef324bd","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7db442c8-166b-4565-9af6-be0c6ae6f022","keyframes":{"transform":["translate3d(0px, -477.77774%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get Recipe

Swipe up for full recipe!

More Recipes

[{"selector":"#anim-82aa59b6-99d5-4e1a-a972-c3e3cfb2438a","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4e1b24c8-9e5b-4e0f-b249-5dbd7725ffbb","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-181b78aa-647a-4c80-b155-74e7d2ed1ded","keyframes":{"opacity":[0,1]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b02260b1-5b99-4ead-9765-7671013914b6","keyframes":{"transform":["translate3d(0px, 220.03964%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] LEMON PEPPER WINGS BUFFALO BACON WRAPPED CHICKEN WINGS