These amazing Air Fryer Lamb Chops are mouth-watering, juicy, and tender! You only need a few simple ingredients for this easy and tasty dish that the whole family will love. Pair with your favorite side dishes for a quick weeknight dinner or a showstopping dish for Easter or any special occasion.

Looking for a delicious and easy way to cook lamb chops that will leave your taste buds singing?
Look no further than this amazing air fryer lamb chops recipe!
With just a few simple ingredients and a little bit of time, you can create a mouth-watering, tender, and juicy dish that's sure to impress your family and friends.
Whether you're looking for a quick weeknight dinner or a showstopping dish for a special occasion, this recipe is a perfect choice.
So fire up your air fryer and get ready to experience the delicious flavors of perfectly cooked lamb chops!
They're perfect paired with steamed or roasted vegetables, Spicy Air Fryer Potato Wedges or mashed potato, or a green salad.
You'll love them for Easter or any time of year!
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Why You Should Make This Recipe
There are several reasons why cooking lamb chops in the air fryer can be a good choice:
- Quick and easy: Cooking lamb chops in the air fryer is a quick and easy way to prepare them. You can have juicy and delicious lamb chops ready in just 25 minutes.
- Healthier option: Air frying uses only a little oil, making it a healthier option compared to traditional frying. This can be particularly beneficial for those looking to reduce their fat intake.
- Crispy exterior: The hot air circulation in the air fryer creates a crispy exterior on the lamb chops, which can be particularly satisfying to bite into, while they stay juicy and tender inside.
- Even cooking: The hot air circulating around the lamb chops ensures that they are evenly cooked on all sides, resulting in juicy and tender meat. Just be sure you don't overcrowd your air fryer basket! Cook in batches if necessary.
- Versatile: You can season the lamb chops with any combination of herbs and spices, making it a versatile method of cooking that can cater to a wide range of taste preferences. See below for seasoning suggestions.
Ingredients
- Lamb Chops - Lamb chops cut ¾” thick work perfectly. Thicker chops might need a little more cooking time, while thinner might need a little less time.
- Oil - Use olive, canola, or your regular cooking oil.
- Salt - little salt seasons the meat.
- Spices - I used ground garlic and ground onion, but you can also add a little paprika, cumin, rosemary, oregano etc...
See the recipe card for the full method and quantities.
Instructions
If you're wondering how to make this air fryer lamb chops recipe, don't worry, it's easy!
Just follow this step-by-step photo tutorial. Then scroll down to the recipe card for the full ingredients list and recipe method.
First, you'll need to rinse the lamb chops and pat them dry.
Using a silicone brush, brush both sides of the chops with olive oil.
Mix the salt and spices, then sprinkle over both sides of the chops.
TIP: If desired, you can leave the chops, covered with cling film, for 30 minutes to marinate in the spices.
Transfer the lamb chops to the air fryer basket. Roast in the air fryer at 375°F for 15 minutes, then flip each one over with tongs and cook for a further 10 minutes or until cooked to your liking.
Lamb chops can be checked for readiness by cutting the meat to see the pinkness inside.
You can also check readiness with an electronic thermometer which will read 120°F for rare, 125°F for medium-rare, 130°F for medium, and well done at 145°F for well-done.
Serving Suggestions
Lamb chops are a versatile and flavorful cut of meat that can be served in many different ways. Here are some serving suggestions for lamb chops:
- With a side of roasted vegetables, such as asparagus, zucchini, or potatoes.
- Lamb chops with a mint sauce or chimichurri sauce for a fresh and tangy flavor.
- Mediterranean-style lamb chops with a side of hummus, tabbouleh, and pita bread.
- Indian-style lamb chops with a side of fragrant basmati rice, raita, and naan bread, topped with mango chutney.
- Middle Eastern-style lamb chops with a side of couscous, harissa sauce, and roasted eggplant.
- Enjoy with a side of mashed sweet potatoes or butternut squash, plus sautéed spinach or kale.
- Lamb chops with a side of roasted beets, feta cheese, and a balsamic glaze.
- With a side of roasted mushrooms and a creamy garlic sauce.
These are just a few ideas to get you started, but there are many other ways to serve lamb chops depending on your taste preferences and the occasion.
Which Herbs and Spices Pair With Lamb?
Lamb chops are a flavorful and versatile meat that can be enhanced with a variety of spices. Here are some common spices that pair well with lamb:
- Rosemary: This is a classic herb that is often used to flavor lamb. It has a strong, woody aroma and pairs well with the rich, gamey flavor of lamb.
- Thyme: Another classic herb, thyme has a slightly floral flavor that complements the earthy taste of lamb.
- Mint: This herb has a fresh and cooling flavor that pairs well with the richness of lamb. Try spooning a little Mint Sauce over your lamb chops.
- Cumin: This spice has a warm and earthy flavor that adds depth to lamb dishes. It is commonly used in Indian, Middle Eastern, and North African cuisine.
- Coriander: This spice has a citrusy, slightly sweet flavor that complements the gamey taste of lamb. It is often used in Indian, Middle Eastern, and Mediterranean cuisine.
- Paprika: This spice adds a smoky flavor and a reddish color to lamb dishes. It is commonly used in Spanish and Hungarian cuisine.
These are just a few examples, but there are many other spices and herbs that can be used to enhance the flavor of lamb, depending on the cuisine you are cooking.
Recipe Tips
Cooking lamb chops in the air fryer is a quick and easy way to prepare this flavorful meat. Here are some tips to help you get the best results:
- Season the lamb chops with your favorite herbs and spices, such as rosemary, thyme, garlic, salt, and pepper. You can also marinate the chops for a few hours before cooking to infuse them with even more flavor.
- Place the lamb chops in a single layer in the air fryer basket. Make sure there is some space between each chop to allow for even cooking and air circulation.
- Once the lamb chops are cooked, remove them from the air fryer and let them rest for a few minutes. This allows the juices to redistribute and makes the chops more tender.
FAQ
Yes you can! Simply follow these instructions on how to season them and cook them in your air fryer.
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📖 Recipe
Air Fryer Lamb Chops
Equipment
- bowl
- Air Fryer
Ingredients
- 8 lamb chops
- 2 tablespoons oil
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon salt
Instructions
- First, you'll need to rinse the lamb chops and pat them dry.
- Using a silicone brush, brush both sides of the chops with olive oil.
- Mix the salt and spices, then sprinkle over both sides of the chops.
- TIP: If desired, you can leave the chops, covered with cling film, for 30 minutes to marinate in the spices.
- Transfer the lamb chops to the air fryer basket. Roast in the air fryer at 375°F for 15 minutes, then flip each one over with tongs and cook for a further 10 minutes or until cooked to your liking.
- Lamb chops can be checked for readiness by cutting the meat to see the pinkness inside. You can also check readiness with an electronic thermometer which will read 120°F for rare, 125°F for medium-rare, 130°F for medium, and well done at 145°F for well-done.
Nutrition
The nutritional information provided is approximate and can vary depending on several factors, so is not guaranteed to be accurate. Please see a registered dietician for special diet advice.
Dana
These look fantastic! I've never cooked lamb before but this looks easy enough, can't wait to give it a shot!
Lily
Wow, such a quick and easy way to make lamb chops. You don't have to heat up the grill or the oven, just pop them in the air fryer!
Alison S
I hadn't thought to cook lamb chops in the air fryer before, and I'm so glad I did. Super convenient and quick! Plus they were nice and tender. Had them with mashed potatoes!
Ned
I love how simple this recipe was. Also super great to be able to free up my stove for other things. Thank you for a great recipe, we served it with mashed potato and grilled broccoli.